Choice of: |
Vegetable, Tofu, Chicken, Beef or Pork |
6.95 |
Shrimp, Squid, or Scallop |
7.95 |
|
Seafood |
10.95 |
L1. Thai Yellow Curry - Yellow Curry with red potatoes, carrots, onions, red bell peppers, and zucchini. Served with jasmine rice.
L2. Thai Red Curry - Red curry with eggplant, green beans, red bell peppers, carrots, bamboo shoots, and basil leaves. Served with jasmine rice.
L3. Thai Green Curry - Green curry with eggplant, green beans, zucchini, red bell peppers, bamboo shoots, and basil leaves. Served with jasmine rice.
L4. Thai Ginger (Pad Khing Sod) - Stir fried onions, mushrooms, celery, carrots, and red bell peppers with fresh ginger. Served with jasmine rice.
L5. Crunchy Cashew Nut - Stir fried cashews, onions, celery, mushrooms, carrots, and red bell peppers with Thai chili paste. Served with jasmine rice.
L6. Spicy Basil (Pad Gra Praw) - Stir fried onions, mushrooms, red bell peppers, carrots, and basil leaves with ground Thai chili. Served with jasmine rice.
L7. I Love Veggies - Stir fried broccoli, carrots, bok choy, zucchini, red bell peppers, onions, green beans, mushrooms, and cabbage. Served with jasmine rice.
L8. Pad Thai - Stir fried rice noodles with eggs, bean sprouts, and onions; topped with crushed peanuts.
L9. Pad Se Ew - Stir fried wide rice noodles with eggs, broccoli, and carrots; topped with cilantro.
L10. Thai Yellow Curry - Yellow Curry with red potatoes, carrots, onions, red bell peppers, and zucchini. Served with jasmine rice.
L11. House Fried Rice - Jasmine rice with eggs, onions, peas, carrots, broccoli, and tomatoes.
L12. Thai Noodle Bowl - Clear soup broth with rice noodles, bean sprouts, onions, bok choy, and cilantro.
1. Deep Fried Golden Rolls (6) - Crispy vegetable rolls; served with sweet and sour sauce. 4.95
2. Salad Rolls (2) - Fresh vegetables and rice noodles wrapped in soft rice wrapper; served with peanut sauce.4.95
Choice of: |
Vegetables |
6.95 |
Tofu |
4.95 |
|
Chicken |
5.95 |
|
Shrimp |
6.95 |
3. Tempura - Choice of mixed vegetables, calamari or shrimp, tempura battered, and deep-fried.
Choice of: |
Vegetables |
6.95 |
Pumpkin |
6.95 |
|
Calamari or Shrimp |
8.95 |
4. Chicken Satay (4) - Grilled curry-marinated chicken; served with peanut sauce and cucumber salad. 6.95
5. Pork & Vegetable Pot Stickers (8) - Pork and vegetables in a wonton wrapper served with sweet & sour sauce. 4.95
6. Combination Plate - Includes #1 Golden Rolls (3), #2 Salad Rolls (1), #5 Pot Stickers (3), #9 Crispy Blanket Shrimp (2), and #10 Fried Wontons (3) 9.95
7. Deep Fried Tofu (10) - Deep fried tofu; served with sweet & sour sauce. 4.95
8. Chicken Wrap - Ground chicken with curry powder, onions and cashews served with lettuce and sauce. 7.95
9. Crispy Blanket Shrimp (6) - Shrimp rolled in deep fried wonton wrapper with sweet & sour sauce. 7.95
10. Deep Fried Wonton (6) - Ground chicken in wonton wrapper with sweet & sour sauce. 4.95
11. Angel Crab (6) - Imitation crab meat and cream cheese in wonton wrapper with sweet and sour sauce. 6.95
Vegetables, Tofu, Chicken, Beef, or Pork |
8.95(Large) 4.95(Small) |
|
Shrimp, Squid, or Scallop |
11.95(Large) 6.95 (Small) |
|
Seafood |
14.95 (Large) |
12. Tom Yum Soup - Lemongrass soup with lemongrass, khaffir lime leaves, tomatoes, mushrooms, onions, and lime juice; topped with cilantro.
13. Tom Kha Soup - Coconut milk soup with lemongrass, galangal roots, mushrooms, onions, and lime juice; topped with cilantro.
21. Plah - Mixed garden greens with chili paste and Thai spice dressing; your choice of meat. Beef 8.95 Shrimp or Calamari 10.95
22. Peanut Sauce Salad - Lettuce, tomatoes, cucumber and a hard boiled egg with peanut sauce dressing. Chicken or Tofu 8.95
23. Larb - Ground meat mixed with onion and cilantro, tossed in lime juice and Thai spice. Choice of ground beef, chicken, pork, or tofu 8.95
24. Papaya Pok Pok - Shredded green papaya with carrots, tomatoes, fresh Thai chili, lime juice, and peanuts. 7.95
(All dishes served with jasmine rice; substitute brown rice or vegetables for $1.00)
Choice of: |
Vegetables, Tofu, Chicken, Beef, or Pork |
8.95 |
Shrimp, Squid, or Scallop |
11.95 |
|
Seafood |
14.95 |
31. Pad Gra Praw (Spicy Basil) - Onions, mushrooms, red bell peppers, carrots, and basil leaves with Thai chili.
32. Pad Phed - Eggplant, green beans, zucchini, carrots, red bell peppers, bamboo shoots, and basil leaves.
33. Crunchy Cashew Nut - Cashews, onions, celery, mushrooms, carrots, and red bell peppers with sweet Thai chili.
34. I Love Veggies - Broccoli, carrots, bok choy, zucchini, bell peppers, onions, green beans, mushrooms, and cabbage.
35. Pad Prik Khing - Green beans, red bell peppers, carrots, and basil leaves with Thai chili paste.
36. Pad Gra Tiem (Garlic) - Onions, celery, broccoli, carrots, bok choy, and cabbage with sauteed garlic.
37. Pad Prew Wan (Sweet and Sour) - Pineapples, cucumbers, carrots, tomatoes, onions, and red bell peppers.
38. Pad Khing Sod (Ginger) - Onions, mushrooms, celery, carrots, and red bell peppers with fresh ginger.
39. Peanut Sauce Lover - Steamed broccoli, bok choy, carrots, and cabbage covered in peanut sauce.
40. Pumpkin Fever - Onions, red bell peppers, pumpkin wedges, carrots, and basil.
(All dishes served with jasmine rice; substitute brown rice or vegetables for $1.00)
Choice of: |
Vegetables, Tofu, Chicken, Beef, or Pork |
8.95 |
Shrimp, Squid, or Scallop |
11.95 |
|
Seafood |
14.95 |
41. Thai Yellow Curry - Yellow curry with red potatoes, carrots, onions, red bell peppers, and zucchini.
42. Thai Red Curry - Red curry with eggplant, green beans, red bell peppers, bamboo shoots, and basil leaves.
43. Thai Green Curry - Green curry with eggplant, green beans, zucchini, red bell peppers, bamboo shoots, and basil.
44. Panang Curry - Panang curry with green beans, zucchini, red bell peppers, kaffir, and basil leaves.
45. Massaman Curry - Massaman curry with red potatoes, carrots, onions, and peanuts.
46. Pumpkin Curry - Panang curry with pumpkin, red bell peppers, and basil.
47. Red In Jungle - Red curry with broccoli, carrots, bok choy, zuchini, bell peppers, onions, green beans, and cabbage.
Choice of: |
Vegetable, Tofu, Chicken, Beef, or Pork |
8.95 |
Shrimp, Squid, or Scallop |
11.95 |
|
Seafood |
14.95 |
51. House Fried Rice - Fried rice with eggs, onions, peas carrots, broccoli, and tomatoes.
52. Basil Fried Rice - Fried rice with Thai garlic chili paste, eggs, onions, red bell peppers, and basil leaves.
53. Crab Fried Rice - Fred rice with real crab meat, eggs, onions, peas, and carrots.
54. Pineapple Fried Rice - Fried rice with eggs, fresh pineapple, cashews, onions, raisins, chicken, and shrimp.
Choice of: |
Vegetables, Tofu, Chicken, Beef or Pork |
8.95 |
Shrimp, Squid, or Scallop |
11.95 |
|
Seafood |
14.95 |
61. Pad Thai - Thin rice noodles with egggs, bean sprouts and green onions; topped with crushed peanuts.
62. Pad Se Ew - Wide rice noodles with eggs, broccoli, and carrots; topped with cilantro, salt and pepper.
63. Pad Kee Mao (Drunken Noodles) - Wide rice noodles with eggs, broccoli, carrots, red bell peppers, mushrooms, onions, basil leaves and Thai garlic chili.
64. Khao Soi - Thai yellow and red curry sauce with basil leaves, ginger, and red onions topped with crispy egg noodles and cilantro.
65. Thai Noodle Bowl - Clear soup broth with thin rice noodles, bean sprouts, onions, bok choy and cilantro.
66. Pad Woon Sen - Glass noodles with eggs, carrots, bok choy, celery, cabbage, onions, broccoli and green onions; topped with cilantro.
67. Pad Thai Woon Sen - Glass noodles with eggs, carrots, bean sprouts and onions; topped with crushed peanuts.
68. Pad Kai Kua - Wide rice noodles with eggs, lettuce, broccoli, carrots and green onion.
69. Yakisoba Noodles - Yakisoba noodles with broccoli, carrots, cabbage, bean sprouts, onions, and green onions.
Choice of: |
Vegetables, Tofu, Chicken, Beef or Pork |
6.95 |
K1. Chicken Fried Rice - Jasmine fried rice with eggs, peas, carrots, onions, broccoli, and tomatoes.
K2. Yakisoba Noodles - Yakisoba noodles with broccoli, carrots, cabbage, bean sprouts, and onions.
K3. Pad Thai - Thin rice noodles with eggs, bean sprouts and onions; topped with crushed peanuts.
71. Salmon and Ginger Sauce - Grilled fillet of salmon in ginger sauce with fresh ginger and steamed vegetables; served with rice. 15.95
72. Hot Paradise with Mango - Stir fried shrimp with mangos, red bell peppers, onions, mushrooms, carrots and celeryin a sweet chili paste; served with rice. 14.95
73. Pad Thai with Lemon Grass Chicken - Pad thai noodles with lemongrass chicken breast, onions, and bean sprouts; topped with peanut sauce.12.95
74. Garlic Salmon - Grilled salmon fillet with onions, red bell peppers, mushrooms, and celery in garlic sauce; served with rice.15.95
75. Duck Curry - Roasted duck in red curry with eggplant, red bell peppers, tomatoes, pineapples, and basil; served with rice.12.95
76. Avocado Green Curry - Green chili paste in coconut milk with red bell peppers, avocado wedges, and basil.
Choose: |
Vegetables, Vegetables & Tofu, Chicken, Beef or Pork |
13.95 |
Shrimp, Squid, or Scallop |
14.95 |
|
Seafood |
16.95 |
77. Stir Fried Catfish - Fried catfish with eggplant, green beans, zucchini, carrots, red bell peppers, bamboo shoots, and basil leaves.14.95
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